aN Eu Curriculum for Chef gasTro-engineering
in primAry food caRe

aN Eu Curriculum for Chef gasTro-engineering
in primAry food caRe

In this page is provided the full list of NECTAR deliverable per Work Package. To download all the delivered documents as a zip archive click here. 

D4.1.1 Educational toolkit platform description available
D4.1.2 NECTAR Educational toolkit platform implemented M20
D4.2.1 Guidelines for teachers for curriculum implementationM20
D4.2.2 Module storyboards and texts M22
D4.3 Teaching Toolkit and Multilingual Open ContentsM24
D4.4 Report on pilot teachers training and participatory creation M25
D1.1.1 Progress Activity Report available
D1.1.2 Final Activity Report M36
D1.2.1 Progress Costs Report available
D1.2.1 Final Cost Report
M36
D1.3.1 Risk Management Plan available
D1.3.2 Progress Conflict and Risk Report available
D1.3.3 Final Conflict and Risk Report M36
D3.1.1 CGE European Curriculum – first releaseavailable
D3.1.2 CGE European Curriculum – final releaseM36
D3.2.1 Tools and guides for designersavailable
D3.2.2 Web based step-by-step guide supporting the CGE EU Curriculum localizationM36
D3.3 Instructional Design documents of five localized curricula and five pilot coursesavailable
D6.1 Evaluation and Monitoring Plan available
D6.2.1 Intermediate Evaluation Report: EU Curriculum, Tools and Guides targeting VET designers available
D6.2.2 Evaluation Report: EU Curriculum, Tools and Guides targeting VET designersM34
D6.3 : Evaluation Report: Overall Teachers’ ToolsM34
D6.4. Evaluation Report: Pilot coursesM33
D6.5 Report on feedback loops: methods and results M36
D7.1.1 Dissemination and Communication Plan 1st versionupdate M15 available
D7.1.2 Dissemination Report available
D7.1.3 Stakeholder map 1st version update M16 available
D7.1.4 Final Conference M36
D7.2.1 Project Website:1st version Final version (M36) 
D7.2.2 Report on Social Media SitesM36
D7.3.1 Exploitation plan 1st versionFinal version (M36) 
D7.3.2 NECTAR Memorandum of Understanding - template M35
D7.3.3 Policy Recommendations for efficient investments on chefs gastro-engineering in primary food careM36
D7.4.1 Scaling-up Strategy and Sustainability Strategy1st versionupdate M18
D7.4.2 Scaling-up and Sustainability ReportM24M36
D8.1.1 Quality Assurance Planavailable
D8.1.2 Quality Register availableFinal version M36
D8.1.3 Concept for Collecting Advisory Board feedback.available
D8.1.4 Quality Management Report at mid-termavailableM36
D8.2.1 VET Quality Management Report at mid-term and at the end of the project availableM36