ODISEE launches the NECTAR Project’s Chef Gastro-engineering programme for the Belgium Pilot Site. ODISEE recently launched the NECTAR Chef Gastro-engineering programme developed specifically for the Belgium Pilot Site. The programme, which will be delivered by Odisee University of Applied Sciences, in collaboration with the Center for Gastrology, offers students the opportunity to follow one or… Continua a leggere The Belgium Pilot has been launched.
The 17th of November NECTAR will be promoted at Convivio Mediterraneo. NECTAR engages with local and national stakeholders in Campania and Italy to promote the concepts and values behind the project, and the emerging lessons from pilotsites. Read the Workshop Details and download the detailed agenda. The event will be broadcast on Facebook and YouTube in… Continua a leggere NECTAR @ CONVIVIO MEDITERRANEO
An Innovative Pan-European Professional Profile and Curriculum Designed for Chefs Working in Health and Social Care: the NECTAR Project selected for Poster presentation at EuGMS Congress in London, 28th to 30th September 2022. Read the abstract submitted for the Congress here: Abstract EUGMS_CGE Curriculum_final.
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